bolivian pastries
£2.00
Vanilla flavoured doughnut coatted in sugar.
Fried vanilla doughnut
Flour, oats milk, sugar, vanilla, yeast, vegan spread, oil, sugar.
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Baked with brown sugar and fresh pineapples.
Vanilla flavour dipped in chocolate fudge, coated with grated white chocolate.
With fresh organic carrot topped with Optional Walnuts
Orange cake moist, soft and tangy.
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