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Red velvet cake

£20.00 – £25.00

Smooth, rich, moist,  subtle flavour, hints of vanilla, hints of chocolate and topped with vegan alternative cheese buttercream.

Clear

Can be stored in the fridge for up to 4 days

Fridge.- Stored in a seal container

Freezable - for a longer shelf life, pop in your freezer and enjoy later

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Our Red Velvet sponge is dyed with fresh beetroot and layered with vegan buttercream.

Ingredients:

  • Flour
  • Oil
  • Brown sugar
  • Fresh beetroot juice
  • Cacao powder
  • Icing sugar
  • Vegan spread

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