Fried pasty filled with mushrooms, soya mince, potatoes, carrots, peas and vegetables stew.
Fried pasty filled with vegetables, mushrooms and soya mince.
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Gluten free Arepa made with cassava, rice, vegan cheese and soya milk
Traditional from Cochabamba-Bolivia is this oven baked bread with vegan cheeze, black olives and herbs.
Fried pasty with vegan cheeze.
Fried pasty made with yellow corn, filled with vegetable stew, mash potatoes and Vivera plant Greek Kebab