Our vegan bread and pasties are fresh seasonal and locally sourced. Everything is made from scratch, using high quality ingredients avalable. Inspired by our street food culture and tradition.We also have gluten free products that are popular in Latin America.
Just because you’re vegan doesn’t mean you can’t have a birthday cake. With more people going vegan, it makes good sense to buy one for your special occasion. Our cakes taste better than they look and you might not even believe it’s vegan!
Our vegan cake sponges are fluffy and airy. They’re available to order in a variety seasonal flavours such as vanilla, chocolate, orange, carrot, passion Fruit, mojito and banana, this cakes will last many days in the fridge, so you can enjoy it longer.
Our homemade pasties are delicious, light and unique in flavour.
The base ingredients we use are rice, corn meal (P.A.N), cassava and our cookies use homemade condensed milk or dulce de leche.
Many of the products are inspired in Bolivian recipes and English traditional cuisine like brownies, millonaires short bread.
Our homemade dessert are classical inspired by South African and English heritage, the recipes are baked from scratch . The filling consists of either an uncooked or cooked custard so delicious will have everyone talking about it.